FATHER'S DAY LUNCH

FATHER'S DAY LUNCH

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Father's Day Lunch in Fern Dining Room

Sunday 16th June

Show the special man in your life how much you care this Father's Day. We all know the way to a persons heart is through food, so treat him to a hearty Three Course Sunday Roast in Fern Dining Room & Bar, followed by a stroll in Jesmond Dene.

£60 per adult
£19.50 per child

Served between 12 noon - 3.30pm.

Book your table online today.

Sample Menu

Our House Focaccia with Cultured Butter

Starters
Traditional Prawn Cocktail with Brown Bread (GF)*
Salmon & Cod Fish Cake, Saffron Aioli, Lime & Jalapeno Pickled Radish
Pea & Mint Velouté, with Warm Focaccia, Goats Cheese & Pine Nuts (V)(GF)*
Isle of Wight Tomato & Courgette Salad, Feta Cheese & Salsa Verde (VE)* (GF)
Stornoway Black Pudding Scotch Egg, Onion Soubise Sauce & Watercress (DF)*

Main Course
Treacle Cured Sirloin of Hereford Beef (GF)*
Garlic & Rosemary Studded Leg of Yorkshire Lamb (GF)*
Slow Roast Belly Pork (GF)*
All our meat is sourced from R&J Butchers in Yorkshire
Vegetarian Nut Roast (V)
Roasts are served with traditional seasonal vegetables, roast potatoes, Yorkshire pudding and red wine gravy
Fish of the day with Warm Tartare Sauce (GF)

Sides
Cauliflower Cheese with Aged Cheddar (V) £4.5

Dessert
Chocolate Orange Croissant Pudding with Cointreau Ice Cream(V)
Strawberry & Elderflower Pavlova (V) (GF)*
Custard Tart with Gooseberry Sorbet (V)
Vanilla Crème Brûlée with Orange Shortbread (V) (GF)*
Colston Basset, Seeded Rye Crackers & Quince Paste (V) (GF)*